Job Summary

Location: Omole Phase 1

Key Responsibilities:

-Assist in coordinating daily food production activities
-Monitor production processes to ensure efficiency and adherence to standards
-Ensure compliance with food safety, hygiene, and quality regulations
-Track inventory levels of raw materials and finished products
Support procurement and supply chain processes
-Maintain accurate production and operations records
-Identify process improvements to reduce waste and increase productivity
-Collaborate with production, quality control, and logistics teams
-Assist in project such as building renovations

Requirements:

-Bachelor’s degree or HND in Food Science, Business Administration, Operations Management, or related field
-1–3 years’ experience in a food production or manufacturing environment
-Strong organizational and problem-solving skills
-Project mangement
-Good knowledge of food safety and hygiene standards
Proficiency in Microsoft Office tools (Excel, Word)
-Ability to work in a fast-paced environment

How to Apply:
Interested candidates should send their CV to fmcghro@gmail.com with the subject “Operations Associate”