KITCHEN MANAGER
Anonymous
Category
Hospitality & Leisure
Qualification
Bachelor
Experience
Senior (3-5 years)
Job Type
Onsite
Location
Lagos
Posted On
3 days ago
Deadline
No deadline provided
Job Summary
SALARY: N500,000
LOCATION: SURULERE, LAGOS
This is a full-time on-site role for a Kitchen Manager.
The Kitchen Manager will be responsible for Menu Management, Staff supervision, kitchen inventory management, procurement and ensuring quality control.
Qualifications
●Diploma in Culinary Education
●Food Preparation and Cooking skill
●At least 5 years of relevant experience in commercial kitchen
●Proficient in food production costing
●Strong organizational and leadership skills
●Excellent time management and multitasking abilities
●Health and safety certifications are a plus
●Proficiency in computer skills
Interested candidates should send CV to: Hrhotel49@gmail.com using the Job Title as the subject of the email.